{"title":"Home page","description":null,"products":[{"product_id":"fresh-skin-on-grass-carp-fillets","title":"Fresh Skin-On Grass Carp Fillets","description":"\u003cp\u003eSkin-on fish fillets with pale pinkish-white flesh under a dark, scaled skin, cut two ways: thin slices fanned out on a plate, and thicker pieces cut into cubes with a little spring onion alongside. A third shot shows the same fish cooked, the surface set and lightly gilded, with ginger and scallion.\u003c\/p\u003e\n\u003cp\u003eThe flesh is firm enough to hold its shape, which is what makes it work in a hot pot or a quick stir-fry, and the skin crisps if you sear it hard.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSkin on, pale pinkish-white flesh\u003c\/li\u003e\n\u003cli\u003eDark scaled skin\u003c\/li\u003e\n\u003cli\u003eSliced thin or cut into cubes\u003c\/li\u003e\n\u003cli\u003eHot pot, stir-fry or sear\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook thoroughly before eating.\u003c\/p\u003e","brand":"BEAU BLAIR","offers":[{"title":"Frozen","offer_id":54013936238955,"sku":"CUI_HUAN_YU","price":26.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/3441\/7771\/files\/cui_huan_yu_1.jpg?v=1791440386"}],"url":"https:\/\/beaair.shop\/collections\/frontpage.oembed","provider":"BEAU BLAIR","version":"1.0","type":"link"}